Description

Profiles’ Scoring

Acidity:  Average

Body:  Average

Sweetness: Average

Flavor Notes:

Brown Sugar, Dark Chocolate, Nutmeg and Orange

Tolima is Colombia’s second larges coffee producing province and well positioned for its exceptionally good cups profiles. Located between the foothills of the Colombian Massif and the basin of the river Saldana, La Cumbre’s climate allows for the full development of Arabica coffee growth. After harvest and washing, the coffee is sun-dried in roofed stands that allow for more controlled drying. This combination of microclimate and careful processing results in a balanced coffee

Elevation: 1525 to 2400 meters

Varietals: Colombia,Typica,Castillo

Milling Process: Fully Washed

Drying Process: Patio sun dried