Getting colder already…

We will have some new food items next week, including soups.  Our first soup will be out on Wednesday and will be limited so that we can as always keep it as fresh as possible.  Along with this new soup we will start having some breakfast sandwiches coming along too. Our first will be a fresh egg, over bacon and cheese on one of our TRUE new York bagels. This will not be a pre-made egg by all means so give us a try one morning you have off.

Here is some info on eggs at other places:

  • And +++++++++  breakfast menu describes their “eggs” as a “liquid egg-pasteurized mixture,” made with whole eggs, water, xanthan gum, citric acid, medium chain triglycerides and more. Jan 24, 2018
  • On its website, =========s provides nutrition info for each breakfast sandwich and makes it seem like each contains a single cooked egg. But the “fried egg” listed for the sandwiches is actually a composite that mixes together 12 ingredients including egg whites, water, egg yolks and modified corn starch

This just a quick search And I found these two at the top..

 

 

 

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